Egg White Spinach Omelette

  • Yields: 1
  • Level: Any One Can
  • Other
  • Breakfast
  • American

Ingredients

Directions

1. Whisk egg whites in a bowl until fluffy.

2. Add the veggies.

3. Cook over medium-low heat with a lid and let sit until eggs are cooked throughout. (They should be solid yet spongy to the touch.)

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